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Where Chefs Eat Book

DKK 285.00

Eat around the world with 650 of the world’s best chefs. Wherever you are, you’ll never miss the best local diner for breakfast, the best restaurant for a business dinner, or the best place for a late night snack – and everything in between.

WHERE: With recommendations in more than 70 countries – from the United States to Buenos Aires from Ireland to Estonia from Greece to South Africa, discover the best eateries for your destination.

CHEFS: Find out where and what the world’s best chefs eat including: Jason Atherton, Shannon Bennett, Helena Rizzo, Stephen Harris, Yotam Ottolenghi, Yoshihiro Narisawa, and hundreds more.

EAT: From breakfast to late night, bargain to high end – discover the best places to eat for just the right occasion.

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